$12
Rib Eye, Fresh Noodle Roll
$10
Fresh Grilled Pork Sausage Roll
$10
Fresh Grilled Shrimp Patty Roll
$10
Fresh Roll with Asian Sausage, Omelette & Jicama $10 (Vegetarian version w/egg $9)
$10
Crispy Imperial Rolls (5 pieces)
$22
Chef Choice of 8 mixed pieces of rolls, recommeded to share in group
$15
Beef Carpaccio
Rare Filet Magnon, Quail Egg, Mint, Peanut, Fried Shallot, Dressed with House Sauce and Lime Juice
$10
$10
Grilled Lemongrass Chicken Breast
$14
Lotus Salad with Shrimp and Pork
$10
$14
Mango Salad with shrimp and pork
$15
Tamarind Tiger Prawns
$9
Crispy Lemongrass Chili Tofu
10
Crispy Imperial Roll
15
A must try house made rice noodle filled w/ pork, mushroom, grilled pork sausage and pork ham.
15
Mini savory pancakes topped with shrimp, served with lettuce & fresh herbs
15
Savory steamed rice cake, shrimp flake, fried pork fat & shallot
Come with Lobster Roe Porridge, Lobster Roe Fried Rice or Garlic Noodle
$90
Steamed, de-shelled and coated with Gao house sauce (2 x 1.35-1.5 lbs Lobsters)
$44
Grilled In Butter, Ginger, Garlic, Chilli, Lemongrass Sauce
$90
Wok Tossed Live Maine Lobster w/ Ginger & Scallion with House Sauce (2 x 1.35-1.5 lbs Lobsters)
$15
Every Vietnamese Favorite Udon Noodle Soup with Pork, Porkrib, Tiger Shrimp, Quail Egg.
$35-$39
Whole Live 1.25 -1.5lbs Live Maine Lobster "Banh Canh" noodle soup, pork, quail egg.
$15
Dry Style Rice Noodle, Shrimp, Pork, Quail Egg, House Sauce, Fried Shallot & Porkfat, Fresh Herbs, (Soup or Dry Version)
$18
Wok Tossed Lemongrass, Chili & Tomatoes Beef w/ Fresh Flat Rice Noodle (Served Dry)
$13
GAO Style Chicken Noodle Soup w/ Fresh Flat Rice Noodle, Free Range Chicken, Pork Broth, Fried Garlic, Green Onion, Cilantro
$15
“Chef Addicting” Fermented Fish Rice Vermicelli Noodle Soup Served w/ Eggplant, Shrimp, Squid, Pork Belly & Flaky White Fish
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$59
Whole Giant Crispy Fried Catfish, topped with onion, fried garlic & shallots wrap it yourself with rice paper, lettuce, fresh herbs, and house sauce
$25
Boiled Pork Belly, thinly sliced, wrap it yourself with herbs and rice paper, dip with house sauce.
Combo with Shrimp +$15
2 - $25 / 3 - $35 / 4 - $43 / 5 - $55
Chef Favorite Giant Fresh Water Shrimps serve with steamed woven rice vermicelli
1- Item $17 / 2-Item $25 / 3-Item $33 / 4-Items $40
GA0’s Specialty Woven Rice Vermicelli Noodle served with the following options (choose)
Nem Nuon - Grilled Pork Sausage
Chao Tom - Sugarcane Shrimp
Cha Gio - Imperial Roll
Ga Nuon - Grilled Lemongrass
Chicken
$25
Sizzling thin sliced Rib Eye Steak, Asian sausage, running egg, okra, onion, tomatoes, cucumber
$25
Wok Tossed Filet Mignon served with fresh watercress and tomatoes salad
$25
Served with Coconut Sticky Rice / Substitute for Lemongrass or Garlic Noodle $4 (CHOICE OF)
24-HOUR MARINATED PORK RIB, Broiled & Grilled in Lemongrass Sauce
$25
Caramelized fish, shrimp & pork belly claypot, side of vegetables for dipping, steam rice
$29
Gao’s favorite caramelized giant fresh water shrimps in roe sauce, serve with vegetable and steam rice
$23
Roasted Soy Sauce Chicken Served w/ Chicken Rice (Substitute Garlic or Lemongrass Noodle +$4.50)
$29
Tamarind Tiger Prawns served Wok Tossed Lemongrass Noodle
$20
Caramelized Ginger Chicken Claypot, Serve w/ Vegetable & Steamed Rice
$17
Vegetarian Claypot - Tofu, Eggplant, Okra, Mushroom, Bell Pepper, Pineapple served w/ Steam Rice
19
Fried Rice w/ LOBSTER ROE, Asian Sausage, Egg, Garlic & Shallot
29
Chef Favorite Crispy Lemongrass & Chili Whole Pompano Fish
$27
Customers Most Requested Wok Tossed Cellophane Noodle w/ Wild Caught Crab Leg Meat & Claw
$27
Pan Seared Duck Breast in Fig Sauce, Peppercorn, Mushroom & Bell Pepper. Served w/ Garlic Noodle
$27
Five Spice Duck Curry Served with Crusty Bread “Bánh Mì”
GAO’s Green Curry, Eggplant, Mushroom, Green Bean, Bamboo Shoot, Okra, Peppercorn, Served w/ Garlic Rice. (Vegetarian $19 / Chicken $22 / Large Tiger Prawns $29)
$27
Salted & Pepper Garlic Quail Served w/ Garlic Noodle
$19
Traditional Sunny Dried Fish from Chef’s Hometown, Simply Fried & Served w/ Rice, Pickled Leak & Cucumber
$25
Fermented Shrimps & Papaya from Chef’s Family in Ben Tre, Vietnam
Served w/ Steamed Pork Belly & “Banh Hoi" Noodle
$15
Mama’s Favorite Pounded Yam Soup w/ Shrimp, topped w/ Rice Patty Herb & Fried Shallot
$10
Wok Tossed Morning Glory, Green Bean or Watercress (Add Shrimp, Beef, Pork or Tofu $5)
$15
Winter Melon Soup w/ Shrimp Top w/ Green Onion and Fried Shallot
$19
Chef Linh Special Hot & Sour Soup w/ Catfish / Orka /Cabbage / Tomatoes / Bac Ha $19 (+ Shrimp $5)
10
Grilled Eggplant w/ Onion / Fried Shallot & Garlic / Bell Pepper / House Sauce
Chef Favorite silky flan caramel custard topped with Vietnamese black coffee
(no coffee version available)
Fried wrapped banana and coconut covered in tapioca pudding
3-Flavor Tropical Ice Cream
$8
Gao’s Special Chè - Jackfruit, Mixed Bean, Coconut, Toddy Palm, Coconut Meat, Cooked in Coconut Cream
$8.50
Sweet Corn Pudding w/ Coconut Tapioca Sauce & Ice Cream, Roasted Rice
$7
$6
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